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Item #:
10792907
Bulk Grains 100% Organic Millet Hulled - Single Bulk Item - 25LB
Item #:
10792907
KES 12702
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Millet is a delicious grain that can accompany many types of food.
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What Stands Out
Organic Quality
This millet is 100% organic, ensuring it meets high-quality health standards. It is free from pesticides and harmful chemicals, making it a safe choice for health-conscious consumers.
Large Quantity
Offered in a generous 25LB bulk package, this millet is perfect for families, meal prep enthusiasts, or small businesses. It provides a cost-effective way to stock up on nutritious grains.
Versatile Ingredient
Millet is not only gluten-free but also incredibly versatile. It can be used in a variety of dishes, from porridge to salads, catering to diverse dietary needs and preferences.
Product Details
- 100% organic millet hulled
- Available in a single bulk item of 25LB
- Creamy like mashed potatoes or fluffy like rice
- Tiny in size and round in shape, available in white, gray, yellow or red
- Most widely available form found in stores is the hulled variety
- Versatile grain that can accompany many types of food
| Package Dimensions | 24 x 12 x 3 inches (61 x 30.5 x 7.6 cm); 26.25 pounds (11.91 kg) |
| UPC | 026938228026 |
| Manufacturer | Grains |
| Units | 400 Fluid Ounces |
| Brand Name | Grains |
| Serving Range | 50-100 |
| Item Form | Grains |
| Specialty | Organic |
| Coin Variety 1 | hulled millet |
| Container Type | Can |
| Item Type Name | food |
| Part Number | B00532 |
| Number of Items | 1 |
| Unit Count | 400 Fluid Ounces |
| Item Package Quantity | 1 |
| Item Package Weight | 11.91 kg |
| Size | 25 Pound (Pack of 1) |
Who Should Buy?
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Health-Conscious Consumers
Ideal for those seeking nutritious, gluten-free grains to incorporate into their health-focused diets.
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Large Families
Perfect for families who require bulk supplies of versatile grains for cooking and meal prepping.
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Vegetarian Cooks
Suitable for vegetarians looking for a protein-rich and wholesome ingredient to enhance their meals.
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Small Households
May not be ideal for individuals or couples who cannot consume a 25LB quantity of millet in a reasonable time.
Product Description
Bulk Grains 100% Organic Millet Hulled - Single Bulk Item - 25LB
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are the health benefits of consuming hulled millet?
Answer: Hulled millet is a highly nutritious grain, rich in essential nutrients such as magnesium, phosphorus, and B vitamins. It's known for being gluten-free, making it an excellent choice for individuals with gluten intolerance or celiac disease. Additionally, its high fiber content supports digestive health and can help in maintaining a healthy weight. Regular consumption of millet may also contribute to improved heart health and lower cholesterol levels. -
Question:
How should I store my hulled millet to ensure freshness?
Answer: To keep hulled millet fresh, store it in an airtight container in a cool, dark place, like a pantry or cupboard. If you buy it in bulk, consider refrigerating or freezing it, especially in warmer climates. This helps preserve its nutritional quality and prevents it from going rancid. When properly stored, hulled millet can last for several months, making it a convenient addition to your pantry. -
Question:
How can I incorporate hulled millet into my meals?
Answer: Hulled millet can be used in various dishes, making it a versatile addition to your diet. You can cook it as a grain, similar to rice or quinoa, and serve it as a side dish, toss it in salads, or use it to create warm porridge for breakfast. It can also be ground into flour for baking gluten-free bread or pancakes, or added to soups and stews for extra texture and nutrition. -
Question:
Is hulled millet suitable for athletes or active individuals?
Answer: Yes, hulled millet is an excellent choice for athletes and active individuals due to its high carbohydrate content, which provides the necessary energy for physical performance. Its complete protein profile supports muscle repair and recovery. Including millet in meals before or after workouts can enhance energy levels and improve overall performance, making it a great staple for anyone with an active lifestyle. -
Question:
What makes hulled millet a sustainable food choice?
Answer: Hulled millet is considered a sustainable food choice because it requires less water and fewer resources to grow compared to many other grains. Its resilience in various climates allows it to thrive in conditions where other crops may fail, making it a valuable crop for food security. By choosing hulled millet, consumers support sustainable agricultural practices while enjoying a nutritious food source. -
Question:
Can hulled millet be used in gluten-free baking?
Answer: Absolutely! Hulled millet can be ground into flour and used in gluten-free baking recipes. It adds a unique flavor and texture to baked goods, such as bread, muffins, and cookies. Combining millet flour with other gluten-free flours can enhance the rise and structure of baked items, making it an excellent choice for those seeking healthier, gluten-free alternatives. -
Question:
Is hulled millet a good source of protein?
Answer: Yes, hulled millet is a good source of plant-based protein, containing roughly 11 grams of protein per cooked cup. This makes it a viable option for vegetarians and vegans looking to diversify their protein intake. Incorporating hulled millet into meals can help in meeting daily protein requirements while providing essential amino acids that support muscle health and overall well-being. -
Question:
How do I cook hulled millet perfectly every time?
Answer: To cook hulled millet, rinse it under cold water to remove any impurities. Use a ratio of 1 part millet to 2 parts water or broth. Bring to a boil, then reduce heat and simmer covered for about 15-20 minutes until the liquid is absorbed. Fluff with a fork and let it rest for a few minutes before serving. This method yields a fluffy and delicious grain that can be enjoyed on its own or as a base for other dishes. -
Question:
What recipes can I make with hulled millet?
Answer: Hulled millet can be featured in numerous recipes, such as millet salad with vegetables and dressing, creamy millet porridge with your favorite toppings, or savory stuffed peppers with a millet and vegetable filling. It can also be incorporated into veggie burgers, adding both texture and nutrition. The versatility of hulled millet allows you to experiment with various flavors and ingredients in your culinary creations. -
Question:
Where can I buy Bulk Grains 100% Organic Millet Hulled - Single Bulk Item - 25LB?
Answer: You can purchase Bulk Grains 100% Organic Millet Hulled - Single Bulk Item - 25LB from Ubuy. They offer a wide selection of organic products and ensure you receive quality items delivered right to your door. Ubuy is known for its efficient service and customer satisfaction, making it a great choice for bulk purchases of grains like hulled millet in Kenya.
Grains Millet Editorial Review
The Bulk Grains 100% Organic Millet Hulled is a versatile and nutritious grain option. With its sweet nutty flavor and fluffy texture, it can be enjoyed in various ways, such as in patties or smothered with gravy or veggies. It is also easy to cook in a pressure cooker. The price is fair for the amount of millet received, and the fact that it is organic is a bonus. However, it is worth mentioning that some customers were not clear about the specific type of millet, as it is only stated that it is Proso millet. There are other varieties of millet available, such as Kodo millet and foxtail millet, so clarification on the type would be helpful. Overall, this organic millet is a great option for those looking for a healthy and tasty grain choice.
Customer Reviews & Ratings
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Pros
- Sweet nutty flavor
- Fluffy texture
- Versatile in various dishes
- Good price for the amount
- Organic
Cons
- Not clear about the specific type of millet
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KES 12702
Order now and get it around Saturday, September 05
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Features & Benefits
- Millet is not just for birds.
- Millet is available in markets throughout the year.
- The grain is tiny and round in shape.
- The most widely available form is the hulled variety.
- Millet is creamy like mashed potatoes or fluffy like rice.
- Millet can be white, gray, yellow, or red.
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