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Item #:
18715067
Monosodium Glutamate (MSG) Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Item #:
18715067
KES 3377
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
QTY:
Only 5 items left in stock.
Order now and get it around Thursday, July 16
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Monosodium glutamate is a popular flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food.
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What Stands Out
Non-GMO
Crafted without genetically modified organisms, this MSG provides a natural flavor enhancement, appealing to health-conscious consumers seeking clean and ethical food options.
Gluten-Free
Perfect for those with gluten sensitivities, this MSG allows everyone to enjoy rich flavors without compromising their dietary needs, making it ideal for diverse meal preparations.
Vegan Certified
Approved for vegan lifestyles, this MSG ensures that anyone can season their food without animal products, catering to customers looking for animal-friendly and plant-based ingredients.
Product Details
- 100% Food Grade (beware cheap industrial grade products not meant for human consumption)
- ✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
- Naturally occurring sodium salt of glutamic acid, a non-essential amino acid
- Popular flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food
- Perfect for Molecular Gastronomy and Modernist Cooking applications
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 11.5 x 7 x 1 inches (29.2 x 17.8 x 2.5 cm); 14.11 ounces (400.02 grams) |
| UPC | 819543012377 |
| Manufacturer | Modernist Pantry |
| Units | 14 Ounce |
| Brand Name | Modernist Pantry |
| Flavor | Mesh, Tomato |
| Container Type | Tub |
| Diet Type | Kosher, Vegan |
| Number of Items | 1 |
| Unit Count | 14 Ounce |
| Item Package Quantity | 1 |
| Item Package Weight | 0.43 Kilograms |
| Package Size Name | 14 Ounce |
| Size | 14 Ounce (Pack of 1) |
| Package Weight | 1 Pound |
Who Should Buy?
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Flavor Enhancers
Ideal for chefs and home cooks seeking to elevate the umami flavor in various dishes and recipes.
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Dietary Needs
Suitable for vegans and those with gluten sensitivities looking for natural flavor enhancement in their meals.
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Health-Conscious Users
Great for individuals preferring non-GMO and OU Kosher products in their cooking and food preparation.
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MSG Sensitivity
Not suitable for individuals who experience adverse reactions or sensitivity to monosodium glutamate.
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Traditionalists
Those who prefer traditional cooking methods may find MSG unnecessary for their culinary practices.
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Natural Flavor Seekers
People who strictly avoid additives and prefer completely raw or natural flavoring may not like MSG.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Monosodium Glutamate (MSG) and how is it used in cooking?
Answer: Monosodium Glutamate (MSG) is a flavor enhancer commonly used in cooking to intensify the umami taste of dishes. It's particularly popular in Asian cuisine, but can also enhance soups, sauces, and snacks. By adding MSG, you can elevate the flavors of your food without needing to add more salt or fat. This makes it a great option for both home cooks and professional chefs looking to create delicious meals. -
Question:
Is this MSG product safe for consumption?
Answer: Yes, Monosodium Glutamate is considered safe for consumption by major health organizations, including the FDA and WHO. It has been studied extensively and is generally recognized as safe. However, some individuals may have sensitivities. For those looking for a gluten-free and vegan option, this MSG is not only OU Kosher certified but also made to meet dietary restrictions, making it suitable for a wide range of consumers. -
Question:
Can individuals with gluten intolerance use MSG?
Answer: Absolutely! Monosodium Glutamate is gluten-free, making it a suitable seasoning option for individuals with gluten intolerance or celiac disease. Many food products contain gluten, but MSG itself does not. This allows those who need to avoid gluten to enhance the flavor of their meals without worry, especially in dishes like stir-fries or marinades. -
Question:
Does this MSG product contain any artificial additives?
Answer: No, this Monosodium Glutamate is free from artificial additives and preservatives. It is made from natural fermentation processes, which is why it's a popular choice among health-conscious individuals. Being vegan, gluten-free, and OU Kosher certified, it provides a clean option for enhancing flavors without compromising dietary preferences. -
Question:
How can I incorporate MSG into my meals effectively?
Answer: To incorporate MSG effectively, start by using it in small amounts—typically 1/2 teaspoon per dish is sufficient. Mix it into broths, sauces, or marinades for a rich umami flavor. It's particularly effective in savory dishes such as stews, roasted vegetables, or even in seasoning popcorn. Experimenting with different quantities will help you find the perfect balance for your taste preferences. -
Question:
Is this MSG suitable for vegans?
Answer: Yes, this Monosodium Glutamate is entirely suitable for vegans. It is derived from plant-based sources and contains no animal products. This makes it an excellent choice for those following a vegan lifestyle who are looking to boost the flavor of their dishes without compromising their dietary principles. -
Question:
What does OU Kosher certified mean?
Answer: OU Kosher certification signifies that the product meets stringent kosher dietary guidelines as overseen by the Orthodox Union (OU). This certification ensures that the MSG is produced in a facility that complies with kosher requirements. For consumers who observe kosher laws, this certification provides peace of mind when selecting their food products. -
Question:
Can I use MSG in vegetarian dishes?
Answer: Absolutely! Monosodium Glutamate is an excellent additive for vegetarian dishes, enhancing the umami flavor of vegetables and plant-based ingredients. Whether you're making vegetable stir-fries or vegetarian soups, MSG can add depth and tastiness to your meals, making them more satisfying without the need for meat-based flavorings. -
Question:
What is the packaging size of this MSG product?
Answer: This particular Monosodium Glutamate product comes in a convenient 50g (2oz) packaging. This size is perfect for home cooks who want to experiment with flavor enhancements without investing in a larger bulk quantity. It's easy to store and allows you to try this ingredient in various recipes without cluttering your pantry. -
Question:
Where can I buy Monosodium Glutamate MSG Gluten-Free Vegan OU Kosher Certified - 50g (2oz) in Kenya?
Answer: You can purchase Monosodium Glutamate MSG Gluten-Free Vegan OU Kosher Certified - 50g (2oz) from Ubuy. They offer a reliable platform for obtaining quality food products, ensuring that you can easily access this essential ingredient while shopping online.
Modernist Pantry Salt Substitutes Editorial Review
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
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12 June 2026 · via Trustpilot
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KES 3377
Order now and get it around Thursday, July 16
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 5 items left in stock.
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Features & Benefits
- Naturally occurring plant-based sodium salt.
- Enhances flavor with a savory umami taste.
- Ideal for molecular gastronomy and modern cooking.
- Certified gluten-free, kosher, and keto-friendly.
- No allergens present, making it safe for most diets.
- High-quality product backed by strict certification standards.
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