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- Duru Basbasi Coarse Bulgur Durum Wheat for Ri...
Duru Basbasi Coarse Bulgur Durum Wheat for Rice Traditional Gourmet 2.5kg ~5lbs Basbasi Bulgur
KES 5146
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BULGUR: Basbasi Bulgur by Duru is delicious extra coarse bulgur that comes from delicious Turkish Cuisine and is healthy, tasty, and easy to prepare. It is ideal for vegan and vegetarian diets and has a significant role in weight control.
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What Stands Out
Product Details
- Duru Basbasi Coarse Bulgur made from Durum Wheat
- Traditional Turkish Gourmet staple
- Ideal for vegan, vegetarian, and pregnant women
- Rich in fiber, manganese, magnesium, and iron
- Perfect for making couscous, pilaf, and salads
- Packed in 2.5kg (~5lbs) for convenience
| Product Dimensions | 6 x 3 x 2 inches (15.2 x 7.6 x 5.1 cm); 5.6 Pounds (2.54 kg) |
| UPC | 686259258616 |
| Manufacturer | Basil Grocery |
| Units | 88.19 Ounce |
| Brand Name | Basil Grocery |
| Diet Type | Vegan |
| Serving Range | 170 servings |
| Specialty | Vegan |
| Coin Variety 1 | Couscous,Wheat |
| Part Number | E9-7AT8-O8GE |
| Container Type | Bag |
| Cuisine | Mediterranean, Turkish |
| Age Range Description | All Ages |
| Number of Items | 1 |
| Unit Count | 88.19 Ounce |
| Item Package Quantity | 1 |
| Item Package Weight | 2.54 Kilograms |
| Size | 80 Ounces |
Who Should Buy?
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Healthy Eaters
Ideal for those seeking nutritious grains as bulgur is high in fiber and essential nutrients.
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Culinary Adventurers
Perfect for home cooks exploring Mediterranean cuisine, enhancing dishes with a delightful, nutty texture.
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Busy Families
Convenient and quick to prepare, making it a great meal option for busy weeknight dinners.
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Gluten Sensitivity
Not suitable for those with gluten intolerances as it is made from durum wheat.
Product Description
Duru Basbasi Coarse Bulgur Durum Wheat for Rice Traditional Gourmet 2.5kg ~5lbs Basbasi Bulgur
Customer Questions & Answers
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Question:
What is Duru Basbasi Coarse Bulgur made from?
Answer: Duru Basbasi Coarse Bulgur is made from high-quality durum wheat, which is known for its robust flavor and nutritional benefits. This coarse bulgur undergoes a meticulous grinding process that preserves its healthy bran and germ, ensuring that it retains essential nutrients such as fiber, protein, and vitamins. Using this bulgur in your meals adds not only a hearty texture but also enhances the nutritional profile of your dishes, making it a perfect addition to salads, stews, or as a side dish. -
Question:
How can I cook Duru Basbasi Coarse Bulgur?
Answer: Cooking Duru Basbasi Coarse Bulgur is simple and versatile. To prepare it, rinse the bulgur thoroughly and then soak it in boiling water or broth, using a ratio of approximately 1:2. Let it sit for about 20-30 minutes until the grains absorb the liquid and become tender. You can enhance the flavor by adding herbs or spices during the cooking process. This bulgur can be used in various dishes, such as pilafs, salads, or stuffed vegetables, providing a wholesome and satisfying ingredient for your meals. -
Question:
What are the health benefits of consuming bulgur?
Answer: Duru Basbasi Coarse Bulgur is a nutritious grain that offers numerous health benefits. It is rich in dietary fiber, which supports digestion and helps maintain healthy cholesterol levels. Additionally, bulgur is a source of complex carbohydrates, providing sustained energy without spiking blood sugar levels. Its high protein content makes it an excellent choice for vegetarians and those looking to incorporate more plant-based proteins. Including bulgur in your diet can aid in weight management and contribute to overall well-being. -
Question:
Can I use Duru Basbasi Coarse Bulgur as a rice substitute?
Answer: Yes, Duru Basbasi Coarse Bulgur can serve as a delightful rice substitute in many dishes. Its fluffy and chewy texture offers a different yet appealing base for stews, curries, and stir-fries. Simply replace rice with bulgur in your favorite recipes while adjusting the cooking time accordingly. This substitution not only provides a unique flavor but also enhances the nutritional value of your meals, making your dishes more satisfying and healthful. -
Question:
What recipes can I make with Duru Basbasi Coarse Bulgur?
Answer: Duru Basbasi Coarse Bulgur is incredibly versatile and can be used in a variety of recipes. Common dishes include tabbouleh, a refreshing salad made with parsley, tomatoes, and lemon; kibbeh, a savory meat dish with bulgur; or bulgur pilaf with vegetables and spices. You can also mix it into soups or use it as a stuffing for peppers and eggplants. Its adaptability makes it a fantastic ingredient for both traditional and modern cuisines. -
Question:
Is Duru Basbasi Coarse Bulgur gluten-free?
Answer: No, Duru Basbasi Coarse Bulgur is not gluten-free as it is derived from durum wheat, which contains gluten. For those with gluten intolerance or celiac disease, it is important to seek alternative grains or gluten-free options. However, for individuals who can consume gluten, bulgur offers a nutritious and tasty addition to meals. Always check the packaging for any allergen information if you're considering it for a group with dietary restrictions. -
Question:
How should I store Duru Basbasi Coarse Bulgur?
Answer: To maintain the freshness of Duru Basbasi Coarse Bulgur, store it in a cool, dry place, preferably in an airtight container. This helps to prevent moisture and contaminants. For long-term storage, you can also refrigerate or freeze the bulgur to extend its shelf life. Proper storage not only keeps the bulgur fresh but also preserves its flavor and nutritional quality, ensuring that you have a high-quality ingredient ready for your culinary creations. -
Question:
Can Duru Basbasi Coarse Bulgur be eaten raw?
Answer: While Duru Basbasi Coarse Bulgur can be consumed raw, it is generally recommended to cook it in some form to enhance its digestibility and flavor. Soaking or cooking the bulgur softens the grains, making it more palatable and easier to digest. If you prefer a raw preparation, consider soaking the bulgur in water, broth, or juice for a salad, allowing it to absorb the flavors and soften before mixing it with other ingredients. -
Question:
Where can I buy Duru Basbasi Coarse Bulgur Durum Wheat in Kenya?
Answer: You can purchase Duru Basbasi Coarse Bulgur Durum Wheat at Ubuy in Kenya. Ubuy offers a wide selection of international products, making it a convenient choice for finding high-quality gourmet items like Duru Basbasi Coarse Bulgur. Simply visit their website and search for the product to explore available options and enjoy the flavors of traditional gourmet bulgur in your cooking. -
Question:
Is Duru Basbasi Coarse Bulgur suitable for vegan diets?
Answer: Yes, Duru Basbasi Coarse Bulgur is suitable for vegan diets as it is a plant-based food. It can be incorporated into a variety of vegan recipes, such as salads, grain bowls, or patties. The bulgur's nutty flavor and chewy texture complement vegetables, legumes, and spices well, making it an excellent choice for those seeking hearty, nutritious meals without animal products. This makes it a favorite among health-conscious consumers and those following a vegan lifestyle.
Basil Grocery Wheat Flours & Meals Editorial Review
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KES 5146
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Features & Benefits
- Delicious extra coarse bulgur from Turkish Cuisine
- Healthier, tastier, and easier
- Ideal for vegan and vegetarian diets
- Significant role in weight control
- Full of fiber, rich in manganese, magnesium, and iron
- Produced in Turkey
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