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- Lodge Cast Iron Loaf Pan 10 Inch | Pre-Season...
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Item #:
40555682
Lodge Cast Iron Loaf Pan 10 Inch | Pre-Seasoned | Dual Handles | Made in USA | Pack of 3
Item #:
40555682
KES 17830
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Edge-to-edge even heat for bakery-quality results at home.
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What Stands Out
Durable Material
Made from high-quality cast iron, this loaf pan offers exceptional heat retention and even cooking, ensuring perfectly baked goods every time.
Versatile Usage
Ideal for baking bread, meatloaf, or casseroles, this loaf pan adapts to various recipes, making it a versatile addition to your kitchen equipment.
Pre-seasoned Finish
Pre-seasoned with natural oils, this pan provides a non-stick surface, enhancing the baking experience and simplifying cleanup for busy home cooks.
Product Details
- 9 X 13 INCH CAST IRON CASSEROLE for cooking big dishes with high sidewalls
- CONSISTENT BAKING AND BROWNING with edge-to-edge even heat
- SEASONED AND READY TO USE with 100% vegetable oil
- HEIRLOOM QUALITY that won’t dent, bend, or warp
- MADE IN THE USA since 1896 by Lodge in South Pittsburg, TN
- Crafted in America with iron and oil for excellent heat distribution and retention
| Brand Name | Lodge |
| Included Components | 3 loaf pans |
| Manufacturer | Lodge |
| Model Number | BW10LP |
| Manufacturer Part Number | BW10LP |
| Unit Count | 3.0 Count |
| Special Feature | Rust Resistant |
| Specific Uses For Product | Bread, Cookies, Jelly Roll, Roasting Vegetables |
| Item Diameter | 10 Inches (25.4 cm) |
| number_of_cups | 10 |
| Size | 10 Inch - 3 Pack (25.4 cm) |
| Color | Black |
| Shape | Rectangular |
| Material Type | Cast Iron |
| Product Care Instructions | Hand Wash |
| Is the item dishwasher safe? | No |
| Is Oven Safe | Yes |
| Upper Temperature Rating | 500 Degrees Fahrenheit |
| Material | Cast Iron |
| Brand | Lodge |
| Package Weight | 5.3 Pound (2.4 kg) |
| Country of Origin | This item will be imported from US |
| Date First Available | October 01, 2021 |
| What is in the box | Lodge Cast Iron Loaf... For more details, please check description/product details |
Who Should Buy?
-
Baking Enthusiasts
Perfect for avid bakers seeking durable cookware that provides even heat distribution for perfect loaves.
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Home Cooks
Great for home cooks who appreciate versatile kitchen tools that can be used for multiple cooking methods.
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Cast Iron Lovers
Ideal for those who prefer cast iron cookware for its natural non-stick surface and heat retention properties.
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Beginner Cooks
Not suitable for beginners unfamiliar with cast iron maintenance and seasoning requirements, which can be labor-intensive.
Product Description
Lodge Cast Iron Loaf Pan 10 Inch | Pre-Seasoned | Dual Handles | Made in USA | Pack of 3
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is the size of the Lodge Cast Iron Baker’s Skillet?
Answer: The Lodge Cast Iron Baker’s Skillet measures 10.25 inches in diameter. This size is versatile, making it suitable for a range of cooking tasks, from baking cornbread to searing meats. Its ample cooking surface allows for evenly distributed heat across your dishes, ensuring perfect results every time. Whether you're making a frittata for brunch or a batch of chocolate chip cookies, this skillet is a must-have in your kitchen. -
Question:
Is the Lodge Cast Iron Baker’s Skillet pre-seasoned?
Answer: Yes, the Lodge Cast Iron Baker’s Skillet comes pre-seasoned with vegetable oil, which enhances its non-stick properties and protects the skillet from rust. This pre-seasoning is crucial for immediate use, as it allows you to start cooking right away without needing to season it yourself first. Over time, this seasoning improves with use, providing an even better non-stick surface for all your culinary creations, from baking to frying. -
Question:
How do I care for my Lodge Cast Iron Baker’s Skillet?
Answer: Caring for your Lodge Cast Iron Baker’s Skillet involves hand washing with mild detergent and avoiding harsh scrubbing pads. After washing, dry it immediately to prevent rust. You can further maintain its seasoning by applying a thin layer of vegetable oil after cleaning. This simple maintenance ensures that your skillet remains in excellent condition, allowing for a wonderful cooking experience, whether you're roasting vegetables or making a delicious skillet cookie. -
Question:
Can I use the Lodge Cast Iron Baker’s Skillet on an induction cooktop?
Answer: Yes, the Lodge Cast Iron Baker’s Skillet is compatible with induction cooktops. The cast iron material allows for efficient heat retention and even cooking, making it a great choice for induction. Using it on an induction stove not only maximizes energy efficiency but also allows you to achieve high-heat cooking, perfect for searing meats or creating delicious sauces right in the skillet. -
Question:
What types of recipes can I make using the Lodge Cast Iron Baker’s Skillet?
Answer: The versatility of the Lodge Cast Iron Baker’s Skillet allows you to prepare a wide range of dishes, from savory to sweet. You can use it for baking, like cornbread or deep-dish pizza, as well as for frying chicken or sautéing greens. Its ability to withstand high temperatures makes it perfect for recipes requiring oven use, ensuring beautifully cooked meals every time you use it. -
Question:
Is the Lodge Cast Iron Baker’s Skillet suitable for camping?
Answer: Absolutely! The Lodge Cast Iron Baker’s Skillet is a great companion for camping trips. Its durability and excellent heat retention make it ideal for cooking over open flames or camp stoves. You can easily whip up delicious meals in the great outdoors, from hearty breakfasts to savory stews, all while enjoying the rustic charm of cast iron cooking. -
Question:
Can I use metal utensils with my Lodge Cast Iron Baker’s Skillet?
Answer: Yes, you can use metal utensils with your Lodge Cast Iron Baker’s Skillet without worrying about damaging the cooking surface. Unlike non-stick coatings, cast iron is highly resilient to scratches and will only improve with seasoning over time. However, taking care not to scrape too aggressively is recommended to preserve the skillet's seasoned layer while enjoying various cooking techniques. -
Question:
How heavy is the Lodge Cast Iron Baker’s Skillet?
Answer: The Lodge Cast Iron Baker’s Skillet typically weighs around 5 to 6 pounds. This weight contributes to its exceptional heat retention and even cooking properties. While it may feel heavy at first, many users appreciate the stability it provides during cooking. Its weight allows for cooking on high heat and provides a sturdy base for browning, baking, and frying, resulting in superb meals. -
Question:
What materials are used in the Lodge Cast Iron Baker’s Skillet?
Answer: The Lodge Cast Iron Baker’s Skillet is made from high-quality cast iron, which is known for its excellent heat retention and even cooking. Its construction is designed to withstand high temperatures, making it versatile for both stovetop and oven use. With proper care and seasoning, cast iron can last for generations, making it a sustainable choice for your cooking needs, from family dinners to gourmet baking. -
Question:
Where can I buy Lodge Cast Iron Baker’s Skillet 10.25 inch in Kenya?
Answer: You can purchase the Lodge Cast Iron Baker’s Skillet 10.25 inch through Ubuy in Kenya. Ubuy offers a seamless shopping experience, with a wide selection of Lodge products available at your convenience. Explore various options and enjoy the benefits of quality kitchenware sent directly to your doorstep!
Lodge Loaf Pans BW10LP Editorial Review
The Lodge BW10BSK 10.25 Inch Seasoned Cast Iron Baker's Skillet is a must-have for any cook who loves using cast iron pans. Customers rave about the even cooking and easy clean-up that comes with using cast iron. This skillet is perfect for making pizza, giving a perfect crust every time. Be sure to spray with oil before using to ensure nothing sticks to it. Once you've used a cast iron pan, you'll never go back to regular baking pans!
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Pros
- Even cooking
- Easy to clean
- Perfect for making pizza
Cons
- Need to spray with oil before using
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KES 17830
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Features & Benefits
- Original Lodge cast iron baker's skillet
- Consistent baking and browning
- Seasoned and ready to use
- Heirloom quality
- Made in the USA
- Provides even heat for bakery-quality results
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