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Item #:
69612205
Xanthan Gum 6 Ounce 170 g Pwdr
Item #:
69612205
KES 3733
Price Details
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Imported from USA store
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Order now and get it around Wednesday, July 22
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Xanthan Gum is a natural source of fiber that is gluten free and can be used in the food processing industry as a thickener, stabilizer and emulsifier for a number of different foods.
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What Stands Out
Thickening Agent
Xanthan gum provides a natural thickening solution for sauces, dressings, and soups, enhancing texture while improving stability without altering flavors.
Gluten-Free
Ideal for gluten-free cooking, xanthan gum replaces gluten's binding properties, making it perfect for baking and ensuring a desirable texture in gluten-free products.
Versatile Usage
Suitable for both culinary and industrial applications, xanthan gum can be used in food products, cosmetics, and pharmaceuticals, meeting diverse consumer needs.
Product Details
| Item Weight | 0.38 lbs (170 grams) |
Who Should Buy?
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Gluten-Free Bakers
Xanthan gum acts as a binding agent, improving texture and moisture in gluten-free baked goods.
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Food Industry Professionals
Useful for thickening and stabilizing sauces, dressings, and various food products in culinary applications.
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Health-Conscious Consumers
A great choice for those looking to increase fiber intake while helping to maintain gut health.
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People with Allergies
Those allergic to corn or soy should avoid xanthan gum, as it can be derived from these sources.
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Individuals on Low-Fiber Diets
May not suit those restricted from fiber, as xanthan gum is a soluble fiber that can cause digestive issues.
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Non-Cooking Applications
Not suitable for users seeking a product for purposes other than food preparation, such as non-food crafts.
Product Description
Xanthan Gum 6 Ounce 170 g Pwdr
About This Item
Upgrade your cooking and baking with Xanthan Gum! Our Xanthan Gum is a high-quality, gluten-free thickener, stabilizer, and emulsifier made from the pure culture fermentation of the microorganism Xanthomonas campestris. Whether you're a professional chef or a passionate home cook, this versatile ingredient is a must-have in your pantry. It's commonly used in the food processing industry to enhance the texture and consistency of various foods, making it a valuable tool in creating delicious dishes. Xanthan Gum is especially popular for those following a gluten-free diet, as it can mimic the properties of gluten in baking.
It helps to bind ingredients together, resulting in moist, chewy baked goods. With our 6-ounce (170g) package, you'll have more than enough to experiment with and perfect your favorite recipes. Not only is Xanthan Gum a game-changer in the kitchen, but it's also a common ingredient in the cosmetics, pharmaceutical, and personal care industries. Its emulsifying and stabilizing properties make it a popular choice for a wide range of products. Rest assured, our Xanthan Gum is carefully manufactured by trusted suppliers, ensuring a high-quality product that meets the industry standards.
We understand the importance of providing safe and reliable ingredients for your creations. Join the many satisfied customers who have discovered the benefits of Xanthan Gum. Upgrade your cooking, baking, and product formulations with this multi-purpose ingredient. Order your Xanthan Gum today and take your recipes to the next level!.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Xanthan Gum and what are its uses?
Answer: Xanthan Gum is a natural thickening and stabilizing agent derived from fermented sugar. It's commonly used in gluten-free baking to improve texture and provide structure. In sauces, dressings, and dairy products, it helps maintain consistency and prevents separation. It's particularly beneficial for those with dietary restrictions, making it a versatile ingredient in both commercial and home kitchens. -
Question:
Is Xanthan Gum safe to consume?
Answer: Yes, Xanthan Gum is generally recognized as safe for consumption by food safety authorities. It is a widely used thickener and stabilizer found in various food products. Some individuals may experience mild digestive upset if consumed in large quantities, but for most people, it is completely safe. If you have food allergies or sensitivities, it's always a good idea to check product labels for any possible allergens. -
Question:
Can I use Xanthan Gum as a thickener in homemade sauces?
Answer: Absolutely! Xanthan Gum is an excellent thickener for homemade sauces. To use it effectively, sprinkle it into the sauce while whisking to avoid clumping. This will help achieve the desired thickness without altering the flavor. It works well in gravies, marinades, and dressings, making it a staple for many cooking enthusiasts looking to enhance their culinary creations. -
Question:
Is Xanthan Gum vegan-friendly?
Answer: Yes, Xanthan Gum is vegan-friendly. It is derived from the fermentation of carbohydrates, typically from corn or soy. There are no animal products involved in its production process, making it suitable for those following a vegan or plant-based diet. It's a popular choice for vegan baking as it enhances the texture of gluten-free products. -
Question:
How does Xanthan Gum compare to other thickeners?
Answer: Xanthan Gum stands out among thickeners for its ability to create a viscous solution at low concentrations, unlike other thickeners that may require larger amounts. For instance, while cornstarch may need a higher quantity to achieve the same thickness, Xanthan Gum can produce similar results with a smaller dosage. This efficiency makes it a go-to option for many chefs and home cooks alike. -
Question:
What is the best way to store Xanthan Gum?
Answer: To keep Xanthan Gum fresh, store it in a cool, dry place, preferably in an airtight container. Exposure to moisture can clump the powder, reducing its effectiveness. Properly stored, Xanthan Gum can maintain its quality for an extended period, ensuring you always have it on hand for your cooking and baking needs. -
Question:
Can Xanthan Gum be used in gluten-free baking?
Answer: Yes, Xanthan Gum is a critical ingredient in gluten-free baking. It mimics the elasticity and texture typically provided by gluten, helping bind ingredients together. When using it, simply add about 1 teaspoon per cup of gluten-free flour for optimal results in breads, muffins, and cookies, providing the structure needed for a good rise. -
Question:
How much Xanthan Gum should I use in recipes?
Answer: The amount of Xanthan Gum needed can vary based on the recipe and desired thickness. A general guideline is to use 1/4 to 1 teaspoon per cup of liquid for sauces and dressings. For baked goods, about 1 teaspoon per cup of gluten-free flour is usually effective. Experimentation may be necessary to achieve your preferred consistency. -
Question:
What dishes can benefit from Xanthan Gum?
Answer: Xanthan Gum can enhance a variety of dishes, including soups, sauces, smoothies, and ice creams. It's especially useful in gluten-free recipes, where it helps retain moisture and improve texture. If you're making a salad dressing or gravies, adding Xanthan Gum will prevent separation, ensuring a smooth consistency that elevates your culinary creations. -
Question:
Where can I buy Xanthan Gum 6 Ounce 170 g Pwdr in Kenya?
Answer: You can purchase Xanthan Gum 6 Ounce 170 g Pwdr from Ubuy. They offer a convenient online shopping experience and provide various options to fit your needs. With Ubuy, you can find this product along with other specialty ingredients right at your fingertips.
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Pros
- Versatile thickening agent
- Gluten-free and vegan-friendly
- Stabilizes sauces and dressings
- Enhances texture in recipes
- High-quality and pure formulation
Cons
- Strong taste in large amounts
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
KES 3733
Order now and get it around Wednesday, July 22
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Fastest cross-border delivery
Features & Benefits
- Natural source of fiber
- Gluten free
- Used in food processing industry
- Thickens, stabilizes, and emulsifies food products
- Pure powder
- Suitable for vegetarians and vegans