Volcanica Coffee
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Sumatra Mandheling Dark Roast Coffee, USDA Organic, Whole Bean, Reserve, Fair Trade, Fresh Roasted 16-ounce
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Sumatra Mandheling Dark Roast Coffee, USDA Organic, Whole Bean, Reserve, Fair Trade, Fresh Roasted 16-ounce
Sumatra Mandheling Dark Roast Coffee is among the world's finest coffees displaying rich flavor, extraordinary full body and distinctively vibrant, low-key acidity.
Sumatra Mandheling Dark Roast Coffee, USDA Organic, Whole Bean, Reserve, Fair Trade, Fresh Roasted 16-ounce
Item #: 17444181

Sumatra Mandheling Dark Roast Coffee, USDA Organic, Whole Bean, Reserve, Fair Trade, Fresh Roasted 16-ounce

Item #: 17444181

KES 4792

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Sumatra Mandheling Dark Roast Coffee is among the world's finest coffees displaying rich flavor, extraordinary full body and distinctively vibrant, low-key acidity.
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Product Details

Shop Sumatra Mandheling Dark Roast Coffee, USDA Organic, Whole Bean, Reserve, Fair Trade, Fresh Roasted 16-ounce online at a best price in Kenya. B07FG7PRPL
Is Discontinued By Manufacturer No
Product Dimensions 3 x 2.5 x 9 inches (7.6 x 6.4 x 22.9 cm); 1 Pounds (450 grams)
Manufacturer Volcanica Coffee
Units 16.0 Ounce
Brand NameVolcanica Coffee
Item FormWhole Bean
FlavorSumatra Mandheling Dark Roast
Caffeine Content DescriptionCaffeinated
Coffee Roast LevelDark Roast
Container TypeBag
Diet TypeGluten Free, Kosher, Vegan
Unit Count16.0 Ounce
Number of Items1
Special Ingredients100% Arabica Beans
SpecialtyCertified Organic
Certificate TypeUSDA
Allergen InformationNut Free
Coffee TypeCoffee Bean
VarietySumatra Mandheling
Country as LabeledIndonesia
Global Trade Identification Number00810080162242
Sweetness Descriptionmoderately sweet
Item Weight1 Pounds (450 grams)
Item Dimensions3 x 2.5 x 9 inches (7.6 x 6.4 x 22.9 cm)
Item Package Weight0.46 Kilograms
Size16 Ounce (Pack of 1)
Each Unit Count1.0
Item Volume453.59 Milliliters

Product Description

Sumatra Mandheling Dark Roast Coffee, USDA Organic, Whole Bean, Reserve, Fair Trade, Fresh Roasted 16-ounce

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Customer Questions & Answers

  • Question: What makes Sumatra Mandheling Dark Roast Coffee unique?

    Answer: Sumatra Mandheling Dark Roast Coffee is renowned for its rich, full-bodied flavor and low acidity, which provides a smooth and pleasant drinking experience. The coffee beans originate from the Sumatra region of Kenya, known for its distinctive earthy and herbal notes. This specific roast brings out deep chocolate and spice flavors, making it ideal for those who appreciate a robust cup of coffee. Additionally, its USDA Organic and Fair Trade certifications ensure that the coffee is not only delicious but also produced sustainably, supporting farmers and the environment.
  • Question: Is Sumatra Mandheling Coffee USDA organic?

    Answer: Yes, Sumatra Mandheling Dark Roast Coffee is USDA Organic certified. This means that the coffee is grown and processed without the use of synthetic fertilizers, pesticides, or genetically modified organisms. Organic farming practices promote biodiversity and soil health, contributing to a more sustainable environment. For health-conscious consumers, choosing organic coffee means enjoying a product that is cleaner and free from harmful chemicals, all while supporting local farmers who adhere to strict organic farming standards.
  • Question: What are the flavor notes of Sumatra Mandheling Dark Roast Coffee?

    Answer: The flavor profile of Sumatra Mandheling Dark Roast Coffee is characterized by deep, earthy notes, complemented by hints of chocolate and spices. This unique combination results from the specific growing conditions in the Sumatra region and the dark roasting process, which enhances the beans' natural flavors. Coffee enthusiasts often describe it as having a bold body and a surprisingly sweet finish, making it an excellent choice for both morning brews and afternoon pick-me-ups. It pairs well with desserts and rich breakfast items for a delightful experience.
  • Question: What is the best brewing method for Sumatra Mandheling Dark Roast?

    Answer: Sumatra Mandheling Dark Roast Coffee can be brewed using various methods, but French press and pour-over styles truly highlight its complex flavors. The French press allows the oils and sediment to contribute to a full-bodied cup, while pour-over provides a cleaner taste, emphasizing the coffee's rich characteristics. Adjusting the grind size to a coarse texture for the French press and a medium-coarse for pour-over can optimize extraction. Experimenting with these methods can lead to discovering your perfect cup, whether for daily enjoyment or special occasions.
  • Question: Is Sumatra Mandheling Coffee suitable for cold brew?

    Answer: Absolutely! Sumatra Mandheling Dark Roast Coffee is an excellent choice for cold brew due to its strong flavor and low acidity. When steeped in cold water for an extended period, the coffee releases its rich, earthy notes while maintaining a smooth finish without bitterness. To make cold brew, coarsely grind the beans, mix with cold water, and let steep for 12-24 hours. This method yields a refreshing coffee concentrate perfect for hot days, mixed with milk or enjoyed black over ice.
  • Question: What does Fair Trade certification mean for this coffee?

    Answer: Fair Trade certification ensures that the coffee producers receive fair compensation for their work, promoting equitable trading conditions for farmers. This certification signifies a commitment to sustainable farming practices, social responsibility, and community development. When choosing Sumatra Mandheling Dark Roast Coffee, consumers can feel good knowing their purchase supports ethical business practices that empower farmers and their communities while providing a high-quality product. It's a choice that reflects both personal taste and social conscience.
  • Question: How should I store Sumatra Mandheling Dark Roast Coffee?

    Answer: To maintain the freshness and flavor of Sumatra Mandheling Dark Roast Coffee, it should be stored in an airtight container in a cool, dark place. Exposure to light, heat, and moisture can lead to the degradation of the beans’ natural oils and flavors. For optimal results, avoid keeping the coffee in the refrigerator or freezer as temperature fluctuations can cause condensation. Instead, a sealed ceramic or glass canister is ideal for preserving taste. This approach ensures your coffee remains vibrant and flavorful for each brew.
  • Question: Can I drink Sumatra Mandheling Dark Roast if I’m sensitive to caffeine?

    Answer: While Sumatra Mandheling Dark Roast Coffee does contain caffeine, its bold flavor and low acidity can make it more tolerable for those sensitive to caffeine. If you're concerned about caffeine intake, opting for a smaller serving size or enjoying it in the morning can help mitigate any adverse effects. It's also worth noting that dark-roasted coffees typically have slightly less caffeine than lighter roasts due to the roasting process. If needed, consider blending it with decaffeinated coffee for a gentler option.
  • Question: What are the health benefits of drinking Sumatra Mandheling Coffee?

    Answer: Drinking Sumatra Mandheling Dark Roast Coffee can offer various health benefits, including antioxidant properties due to its high levels of polyphenols. These compounds are known to combat oxidative stress and inflammation in the body. Additionally, moderate coffee consumption has been linked to improved cognitive function and enhanced metabolic rate. The low acidity also makes this coffee gentler on the stomach compared to other varieties. Enjoying it mindfully as part of a balanced diet can contribute positively to overall health.
  • Question: Where can I buy Sumatra Mandheling Dark Roast Coffee in Kenya?

    Answer: You can purchase Sumatra Mandheling Dark Roast Coffee, USDA Organic, Whole Bean, Reserve, Fair Trade, Fresh Roasted, Kosher, 16-ounce at Ubuy in Kenya. Ubuy offers a convenient platform where you can explore this premium coffee along with other specialty brews. Shopping through Ubuy not only ensures quality products but also allows you to browse a selection of coffee that meets your preferences and sustainability values. Enjoy the rich flavors of Sumatra Mandheling by ordering from Ubuy today.

Volcanica Coffee Roasted Coffee Beans Editorial Review

The Volcanica Sumatra Mandheling Reserve Coffee is a dark roasted, whole bean coffee that is fair trade and chemical/pesticide-free. The beans are roasted within 3 to 30 days to ensure freshness, and the roast date is on every bag. This coffee may also be low in acid but this is not listed as a feature. Volcanica Coffee only offers 100% Arabica beans for all their gourmet coffees.

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Pros

  • Fair trade and chemical/pesticide-free
  • Roasted within 3 to 30 days to ensure freshness
  • Low in acid, although not listed as a feature
  • Only 100% Arabica beans offered for all gourmet coffees

Cons

  • No Cons mentioned in the FAQ or the reviews of this specific product.

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KES 4792

Order now and get it around Tuesday, August 25

QTY:

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Features & Benefits

  • Smooth chocolate flavor with earthy undertones
  • Fair Trade, Rain Forest Alliance and Certified Shade Grown
  • Dark Roast, Whole Beans, Fresh roasted
  • 16-ounce Reserve pack assures freshness
  • 100% Customer Satisfaction Guaranteed.

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