Features & Benefits
- Stilton has a delicate texture with stout and bold flavors.
- Perfected production relies on careful selection and maturing.
- Stilton is a versatile cheese that complements pasta, risotto, salads, and desserts.
- Cows grazing on pastures in the midlands of England provide the fresh milk needed to make original Stilton.
- Production of Stilton has remained very much the same as when it was first produced.
- Honey, walnuts, and sliced apples complement the nuances of the cheese perfectly on a cheeseboard
