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Costa Rica Tarrazu Coffee Ground
Our Costa Rica Tarrazu coffee delivers a medium-bodied brew with perfectly balanced flavor and an enticing aromatic essence.
Costa Rica Tarrazu Coffee Ground
Item #: 97284627

Costa Rica Tarrazu Coffee Ground

Item #: 97284627

KES 5829

Price Details

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Our Costa Rica Tarrazu coffee delivers a medium-bodied brew with perfectly balanced flavor and an enticing aromatic essence.
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What Stands Out

High Altitude Growing
Grown in the Tarrazu region at elevated altitudes, this coffee offers a unique flavor profile characterized by bright acidity and rich aroma, setting it apart from lower-altitude coffees.
Careful Processing
The meticulously washed methods used in processing enhance the vibrant flavors and cleanliness of the coffee, ensuring a premium quality cup that delights coffee enthusiasts.
Sustainable Practices
Farmers in the Tarrazu region employ sustainable farming techniques, providing environmental benefits while delivering a top-quality product that supports ethical production and fair trade practices.

Product Details

Shop Costa Rica Tarrazu Coffee Ground online at a best price in Kenya. B00GS7BAGW
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Coffee Enthusiasts

    Ideal for those who appreciate rich, full-bodied flavors and complex aroma in their coffee experience.

  • Morning Routine

    Perfect for individuals looking to enhance their morning routine with a quality cup of energizing coffee.

  • Gift Option

    A great gift idea for friends and family who enjoy premium coffee or exploring different coffee origins.

Not Suitable For
  • Decaf Seekers

    This product is not suitable for those searching for decaffeinated options, as it contains caffeine.

  • Budget Shoppers

    May not be ideal for consumers on a tight budget, as premium coffee often comes with a higher price tag.

  • Casual Drinkers

    Not intended for those who prefer instant coffee or do not appreciate the nuances of specialty coffee.

Product Description

Costa Rica Tarrazu Coffee Ground

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Kenya Tarrazu Coffee Ground?

    Answer: Kenya Tarrazu Coffee Ground is a premium coffee sourced from the Tarrazu region of Kenya, known for its high altitude and optimal climate for coffee cultivation. The coffee features a bright acidity, full body, and rich flavors with notes of chocolate and fruit. Many coffee aficionados prefer this variety for its well-balanced profile, making it perfect for those who enjoy a bold cup of coffee, whether brewed as espresso, drip coffee, or in a French press.
  • Question: What makes Kenya Tarrazu Coffee unique?

    Answer: Kenya Tarrazu Coffee is revered for its unique flavor profile, attributed to the volcanic soil and the microclimates of the Tarrazu region. The combination of high altitude and cooler temperatures allows the beans to mature slowly, enhancing their sweetness and acidity. This coffee is often described as complex, providing various tasting notes that evolve with each sip—ideal for coffee enthusiasts looking to explore distinct flavors during their morning routine or afternoon coffee breaks.
  • Question: How should I brew Kenya Tarrazu Coffee Ground?

    Answer: Kenya Tarrazu Coffee Ground can be brewed using various methods, including drip machines, pour-over, and French press. For optimal flavor, it's recommended to heat water to around 200°F and use a coffee-to-water ratio of 1:16. The grounds should steep for about 4-5 minutes depending on your brewing method. This flexibility allows you to adjust your brew according to your taste preferences, making it a great choice whether you enjoy a strong coffee or a lighter-bodied beverage.
  • Question: Is Kenya Tarrazu Coffee suitable for espresso?

    Answer: Yes, Kenya Tarrazu Coffee can be an excellent choice for espresso. Its rich, full body and bright acidity create a well-balanced shot with vibrant flavors. When ground finely for espresso brewing, it produces a creamy and aromatic shot, ideal for lattes and cappuccinos. If you're looking to impress guests or elevate your coffee experience, using this coffee in your espresso machine can deliver remarkable results.
  • Question: What flavors can I expect from Kenya Tarrazu Coffee?

    Answer: You can expect Kenya Tarrazu Coffee to exhibit a complex flavor profile with bright acidity, notes of chocolate, fruit, and floral undertones. Each brew can reveal different flavors depending on the brewing method and water temperature, making it an engaging option for coffee lovers who appreciate tasting nuances. Pairing this coffee with a light dessert or enjoying it on its own can enhance the overall tasting experience.
  • Question: How should I store Kenya Tarrazu Coffee Ground for freshness?

    Answer: To maintain the freshness of your Kenya Tarrazu Coffee, store it in an airtight container in a cool, dark place away from moisture and heat sources. Exposure to light, air, or humidity can diminish the coffee's quality and flavor over time. Using a vacuum-sealed bag or a dedicated coffee container can add an extra layer of protection, ensuring that you enjoy a fresh, flavorful cup each time.
  • Question: What brewing methods highlight the flavors of Kenya Tarrazu Coffee?

    Answer: Pour-over and French press methods are particularly effective in highlighting the flavors of Kenya Tarrazu Coffee. These techniques allow for better control over brew time and water temperature, facilitating the extraction of the coffee's intricate flavors. By experimenting with different methods, you can find the one that brings out the best in your coffee, making it an ideal choice for both casual sippers and coffee connoisseurs.
  • Question: Can I use Kenya Tarrazu Coffee in cold brew?

    Answer: Absolutely! Kenya Tarrazu Coffee can be used for cold brew to create a refreshing beverage with a smooth flavor profile. Simply coarsely grind the coffee, mix it with cold water in a ratio of 1:4 or 1:5, and allow it to steep in the refrigerator for 12-24 hours. The resulting cold brew will showcase the coffee's bright notes while offering a gentle sweetness, perfect for hot summer days or whenever you desire a chilled coffee experience.
  • Question: What is the caffeine content in Kenya Tarrazu Coffee?

    Answer: Kenya Tarrazu Coffee typically contains about 95 milligrams of caffeine per 8-ounce cup, although this can vary based on the brewing method and bean preparation. As a moderate caffeine choice, it provides a satisfying boost without overwhelming your body. This makes it a popular option for those who enjoy a lively start to their day or require an afternoon pick-me-up without excessive stimulation.
  • Question: Where can I buy Kenya Tarrazu Coffee Ground in Kenya?

    Answer: You can purchase Kenya Tarrazu Coffee Ground in Kenya at Ubuy. They offer a diverse selection of coffee options, ensuring you can find this flavorful brew with ease. Ubuy provides convenience and a range of buying choices, perfect for coffee lovers looking to indulge in high-quality coffee without the hassle of local store availability.

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Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.