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Commercial Undercounter Ice Maker by Manitowoc
Commercial Undercounter Ice Maker by Manitowoc
Commercial Undercounter Ice Maker by Manitowoc
Commercial Undercounter Ice Maker by Manitowoc
Commercial Undercounter Ice Maker by Manitowoc
Commercial Undercounter Ice Maker by Manitowoc
Commercial Undercounter Ice Maker by Manitowoc
Compact, efficient, and certified, our ice cube machines fit seamlessly into any space while delivering high ice production capacity.
Commercial Undercounter Ice Maker by Manitowoc
Item #: 111928284

Commercial Undercounter Ice Maker by Manitowoc

Item #: 111928284

KES 596702

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*All items will import from US

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Only 10 items left in stock.
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Compact, efficient, and certified, our ice cube machines fit seamlessly into any space while delivering high ice production capacity.
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Note: Step Down Voltage Transformer required for using electronics products of US store (110-120). Recommended power converters Buy Now.

Product Details

Shop now for the NEO Undercounter Ice Maker with a production capacity up to 215 lb/24 hours. Perfect for commercial use. Free shipping on eligible orders. Visit Ubuy Kenya today!
Brand NameManitowoc
Model NameUDF0240A
Unit Count1 Count
ManufacturerManitowoc
UPC637690783946
Number of Items1
Included ComponentsIce Maker with Bin
Item Type NameIce Maker with Bin
Item Weight157 pounds (71.21 kg)
Model NumberUDF0240A-161B
Part NumberUDF0240A-161B
Capacity90 pounds
Wattage795 watts
Voltage115 volts
Ice Production per Day215 pounds
Item Dimensions D x W x H28.5"D x 26"W x 38.5"H (72.4 x 66 x 97.8 cm)
RefrigerantR404a
Material TypeStainless Steel
BrandManitowoc
Product Dimensions (L x W x H)28.5"D x 26"W x 38.5"H (72.4 x 66 x 97.8 cm)

What's in the box

Ice Maker with Bin

Product Description

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Customer Questions & Answers

  • Question: What is the production capacity of the Commercial Undercounter Ice Maker by Manitowoc?

    Answer: The Commercial Undercounter Ice Maker by Manitowoc typically produces up to 200 pounds of ice per day, depending on the specific model. This makes it an ideal choice for small to medium-sized establishments such as bars, restaurants, or cafes that need a reliable source of ice. With its compact design, it can fit conveniently under a counter without sacrificing ice production capabilities, ensuring that you always have ice on hand during busy service hours.
  • Question: Is the Commercial Undercounter Ice Maker easy to install?

    Answer: Yes, the Commercial Undercounter Ice Maker is designed for easy installation. It typically requires minimal plumbing and electrical work, making it suitable for most environments. The unit usually comes with a comprehensive installation manual, guiding you through the process step-by-step. Additionally, its compact size allows it to be placed in various locations, whether under a counter or in a designated ice-making area, ensuring flexibility for your establishment's layout.
  • Question: What type of ice does the Manitowoc undercounter ice maker produce?

    Answer: The Manitowoc undercounter ice maker typically produces crescent-shaped ice cubes that are known for their slow melting properties. This type of ice is favored in the food and beverage industry because it not only chills drinks effectively but also enhances the presentation of cocktails. The machine is designed to deliver consistent, high-quality ice, making it perfect for bars, restaurants, and coffee shops where quality and efficiency are crucial.
  • Question: How energy-efficient is the Commercial Undercounter Ice Maker?

    Answer: The Commercial Undercounter Ice Maker by Manitowoc is built with energy efficiency in mind. Many models are Energy Star certified, meaning they meet strict energy efficiency guidelines set by the U.S. Environmental Protection Agency. This efficiency leads to reduced energy costs and helps in minimizing your environmental impact, which is particularly beneficial for businesses looking to cut down on operational costs while still providing high-quality ice for their customers.
  • Question: What maintenance does the Manitowoc ice maker require?

    Answer: Regular maintenance is essential for the optimal performance of the Manitowoc Commercial Undercounter Ice Maker. This includes routine cleaning of the water filter, sanitizing the ice-making components, and checking for any mineral buildup. It's recommended to perform these tasks every 6 months, depending on usage. Proper maintenance not only extends the life of the unit but also ensures that you produce clean, clear ice for your beverages, enhancing customer satisfaction.
  • Question: Can the Commercial Undercounter Ice Maker operate continuously?

    Answer: Yes, the Manitowoc Commercial Undercounter Ice Maker is designed for continuous operation. It can produce ice as needed, maintaining a steady supply even during peak business hours. The onboard storage capacity typically holds enough ice to meet high-demand situations. If your establishment experiences high volumes of ice use, this feature is incredibly beneficial, as it helps prevent service delays and keeps customers satisfied with prompt service.
  • Question: What should I do if my Manitowoc ice maker stops producing ice?

    Answer: If your Manitowoc ice maker stops producing ice, first check the water supply, as low water levels can hinder operation. Ensure that the unit is connected to a consistent water source and that the water filter is clean. Additionally, inspect the electrical connections and reset the unit if necessary. Consulting the troubleshooting guide in the manual can provide specific steps tailored to your model, ensuring swift resolution of the issue and getting your ice production back on track.
  • Question: Is there a warranty included with the Manitowoc ice maker?

    Answer: Yes, the Commercial Undercounter Ice Maker by Manitowoc generally comes with a manufacturer's warranty that covers parts and certain components. The standard warranty typically lasts for one year, which provides peace of mind against manufacturing defects. It's advisable to check the specific warranty details at the time of purchase, as this can vary by model, and consider registering your product for extended service options and added benefits.
  • Question: How noisy is the Manitowoc undercounter ice maker during operation?

    Answer: The noise level of the Manitowoc undercounter ice maker is typically designed to be minimal, allowing it to operate quietly in a dining or bar setting. Most models operate at decibel levels comparable to a regular conversation, making it suitable for front-of-house placement. This quiet operation ensures that your customer’s experience is not disrupted by loud machinery, which is an important factor in maintaining a pleasant ambiance.
  • Question: Where can I buy the Commercial Undercounter Ice Maker by Manitowoc in Kenya?

    Answer: You can purchase the Commercial Undercounter Ice Maker by Manitowoc in Kenya from Ubuy, an online shopping platform that provides a wide selection of products including commercial kitchen equipment. Ubuy offers convenient shipping options and a user-friendly interface for searching and purchasing the ice maker you need for your business. This platform ensures a smooth shopping experience while also providing customer support and after-sales assistance.

Manitowoc Ice Machines UDF0240A-161B Editorial Review

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