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Item #:
202874583
Water Bath Canner, 13.2Gal Stove Top Canner Pots, Stove Top Canning Pot Boiling Water Canners with 2 Can Racks, Stainless Steel Commercial Canning
Item #:
202874583
KES 19300
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
QTY:
Order now and get it around Friday, October 02
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The sunken lid locks in heat to reduce evaporation, allowing for rapid heating and ensuring the hygiene of the food inside.
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What Stands Out
Large Capacity
With a 13.2-gallon capacity, this canner accommodates large batches of tomatoes, pickles, and fruits, making it ideal for both novice and experienced canners who need efficiency in food preservation.
Durable Stainless Steel
Constructed from high-quality stainless steel, this pot ensures durability and resistance to rust, enhancing longevity while providing even heat distribution for optimal canning results.
Dual Can Racks
Includes two can racks that securely hold jars in place, preventing movement during boiling, ensuring maximum safety and efficiency in the canning process.
Product Details
| Material Type | 201 Non-magnetic Stainless Steel |
| Product Care Instructions | Hand Wash Only |
| Brand Name | SHIPUNAYE |
| Manufacturer | SHIPUNAYE |
| UPC | 751591591445 |
| Included Components | 1* Water Bath Canner 2* Can Racks |
| Capacity | 13.2 gallons |
| Size | 52.8 Quarts |
| Color | Silver |
| Brand | SHIPUNAYE |
| Material | 201 Non-magnetic Stainless Steel |
| Item Weight | 14 lbs (6.35 kg) |
Who Should Buy?
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Home Canners
Ideal for individuals looking to preserve seasonal fruits and vegetables efficiently using boiling water canning methods.
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Large Families
Perfect for families needing to can large quantities of food, maximizing efficiency with 13.2-gallon capacity.
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Food Preservers
Great for enthusiasts focused on sustainable living, allowing preservation of various foods like tomatoes and pickles.
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Casual Users
Not suitable for those who need infrequent canning as its size and efficiency may be overkill for small batches.
Product Description
Water Bath Canner, 13.2Gal Stove Top Canner Pots, Stove Top Canning Pot Boiling Water Canners with 2 Can Racks, Stainless Steel Commercial Canning Pots, Stock Pot for Tomatoes Pickles Berries Fruits
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is a water bath canner and how does it work?
Answer: A water bath canner is a large pot designed for preserving fruits, vegetables, and jams through boiling water immersion. It works by heating jars filled with food in boiling water, which sterilizes the contents and seals the jars as they cool. This method is ideal for high-acid foods, such as tomatoes and pickles, ensuring they are safely preserved. For instance, if you're preparing tomato sauce or pickles, filling jars and using a water bath canner ensures they remain safe for long-term storage. -
Question:
What is the capacity of the Water Bath Canner and why is it significant?
Answer: The Water Bath Canner has a generous capacity of 13.2 gallons, making it suitable for large batch canning. This size is significant because it allows you to process a large number of jars at once, which is especially beneficial during harvest seasons. For example, if you have a bumper crop of strawberries, you can process multiple jars of strawberry jam in one go, saving time and effort compared to smaller pots. -
Question:
Can I use the Water Bath Canner for canning vegetables?
Answer: Yes, the Water Bath Canner can be used for canning high-acid vegetables and fruits. However, for low-acid vegetables, pressure canning is recommended. High-acid foods like pickled vegetables, tomatoes, and fruits can be processed safely using this canner. For instance, if you are looking to preserve pickled beets or tomatoes, this pot is the right choice for achieving safe and delicious results. -
Question:
Does the Water Bath Canner come with accessories?
Answer: Yes, this Water Bath Canner comes equipped with two can racks, which are essential for lifting jars in and out of the boiling water safely. These racks prevent jars from touching the bottom of the pot directly, ensuring even heating and safe handling. If you're a novice canner, these accessories will help streamline the process and enhance the safety of the canning experience. -
Question:
Is this canner made of stainless steel, and why does it matter?
Answer: Yes, the Water Bath Canner is made from stainless steel, which is resistant to rust and corrosion. This material ensures durability and longevity, making it an excellent investment for canning enthusiasts. Stainless steel also helps in even heat distribution, which is crucial for safe boiling during the canning process. For those frequently canning fruits and vegetables, this canner will consistently deliver reliable results. -
Question:
What types of foods can be canned using this pot?
Answer: The Water Bath Canner is primarily designed for high-acid foods, including fruits like berries, peaches, and tomatoes, as well as pickles and jams. This allows you to preserve the seasonal bounty effectively. For example, you can can whole tomatoes or make delicious jams using various fruits, ensuring you can enjoy your favorites year-round. It's perfect for those who want to store produce from their garden or local farmers' markets. -
Question:
Can this Water Bath Canner be used on all stove types?
Answer: Yes, the Water Bath Canner is indeed compatible with all stove types, including electric, gas, and induction stoves. Its design allows for versatility in kitchen setups, so you can use it regardless of your stove type. This means whether you are canning in a traditional kitchen or a modern setup, you will have the ability to preserve foods effectively. -
Question:
How do I maintain my Water Bath Canner for longevity?
Answer: To maintain your Water Bath Canner, clean it thoroughly after each use by washing it with warm, soapy water and avoiding abrasive cleaners. Store it in a dry place to prevent moisture build-up which can lead to rusting. Regular care ensures that your canner remains in top condition, making it reliable for future canning projects. By following these maintenance tips, you’ll prolong the life of your equipment and ensure successful canning each time. -
Question:
What is the best way to prepare jars for canning?
Answer: Before using jars, it's essential to wash them with warm, soapy water and rinse thoroughly. Sterilizing jars by placing them in the boiling water of the Water Bath Canner for 10 minutes is a recommended step. This ensures that any bacteria is removed, which is critical for safe canning. Preparing jars this way helps prevent spoilage, especially when canning perishable items like fruits or homemade sauces. -
Question:
Where can I buy the Water Bath Canner in Kenya?
Answer: You can conveniently purchase the Water Bath Canner at Ubuy in Kenya. Ubuy offers a reliable platform for sourcing quality kitchen appliances and canning solutions, ensuring you find exactly what you need for your canning projects. With a simple search on their website, you will have access to this excellent canning pot and other useful accessories to enhance your food preservation efforts.
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KES 19300
Order now and get it around Friday, October 02
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Sunken lid design locks in heat for efficient cooking.
- Reduces evaporation for optimal hygiene of food.
- Equipped with two can racks for simultaneous heating.
- Made from high-quality, rust-proof 201 non-magnetic stainless steel.
- Lightweight and portable design with easy-to-carry handles.
- Compatible with various stovetops, ideal for home and professional canning.
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