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- Milk Chocolate Melting Wafers | 1 LB Bulk Val...
Milk Chocolate Melting Wafers | 1 LB Bulk Value Pack | Smooth Candy Coating for Dipping, Molding, Cake Pops, Pretzels, Strawberries & Dessert
84% of respondents would recommend this to a friend
KES 3377
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Create bakery-quality desserts with our Milk Chocolate Melting Wafers, designed for smooth melting and consistent performance.
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What Stands Out
Product Details
| Product Dimensions | 4 x 4 x 3 inches (10.2 x 10.2 x 7.6 cm); 15.84 ounces (449.06 grams) |
| UPC | 850067147855 |
| Manufacturer | Office Roast |
| Units | 16 Ounce |
| Flavor | Milk Chocolate Wafers |
| Brand Name | Office Roast |
| Specialty | Baking Chocolate, Candy Melts, Chocolate Melts, Melting Wafers |
| Item Form | Wafer |
| Region of Origin | USA |
| Sweetness Description | Semi-Sweet |
| Unit Count | 16 Ounce |
| Container Type | Bulk Container |
| Set Name | Bulk Pack |
| Package Size Name | Bulk Value Pack |
| Size | 1 pounds |
Who Should Buy?
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Bakers and Cooks
Ideal for anyone looking to create delicious chocolate coatings and decorations for baked goods and desserts.
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Party Planners
Great for creating fun and visually appealing treats like cake pops and chocolate-covered pretzels for events.
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Home Crafts
Perfect for DIY enthusiasts who enjoy making personalized edible gifts or decorative treats for special occasions.
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Diet-Conscious Individuals
Unsuitable for those on strict diets or health regimens due to its high sugar and calorie content.
Product Description
Milk Chocolate Melting Wafers | 1 LB Bulk Value Pack | Smooth Candy Coating for Dipping, Molding, Cake Pops, Pretzels, Strawberries & Dessert Decorating
Customer Questions & Answers
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Question:
Are Milk Chocolate Melting Wafers suitable for vegan diets?
Answer: Milk Chocolate Melting Wafers are not suitable for vegan diets as they contain milk and milk products. While they provide a rich, creamy taste that enhances the flavor of various desserts, individuals following a vegan lifestyle should look for alternatives specifically labeled as vegan chocolate or dairy-free melting wafers. These options typically use plant-based ingredients, allowing everyone to enjoy delicious treats without compromising dietary choices. -
Question:
Can I use Milk Chocolate Melting Wafers for cake pops?
Answer: Absolutely! Milk Chocolate Melting Wafers are perfect for cake pops. Their smooth consistency allows for a delightful coating that clings well to the cake's surface. To create stunning cake pops, simply melt the wafers, dip your prepared cake pop into the melted chocolate, and let it set. These wafers provide a rich flavor and a glossy finish, making your treats not only delicious but visually appealing. -
Question:
What is the best way to melt Milk Chocolate Melting Wafers?
Answer: The best way to melt Milk Chocolate Melting Wafers is through a double boiler method or in the microwave. For the double boiler, place the wafers in a heatproof bowl over simmering water while stirring until smooth. Alternatively, in the microwave, heat in short bursts of 20-30 seconds, stirring after each interval until melted. This careful melting process ensures a silky texture, ideal for dipping or molding. -
Question:
Can I add flavoring to Milk Chocolate Melting Wafers?
Answer: Yes, you can enhance the flavor of Milk Chocolate Melting Wafers by adding flavorings. Consider integrating extracts such as peppermint, vanilla, or almond to create unique flavor profiles. Keep in mind to add these in small amounts for controlled flavor intensity. This allows you to customize your treats, such as flavored chocolate-covered strawberries or uniquely decorated cake pops. -
Question:
How long do melted Milk Chocolate Melting Wafers stay fresh?
Answer: Melted Milk Chocolate Melting Wafers should be used within a few hours for the best results. After melting, they tend to solidify as they cool down, losing their ideal consistency. If you’re planning to use them later, consider keeping the melted chocolate warm over a low heat or in a warming setting. However, for the most flavorful and pleasant texture, it's recommended to use them shortly after melting. -
Question:
Are these melting wafers gluten-free?
Answer: Yes, Milk Chocolate Melting Wafers are typically gluten-free. However, it’s always essential to check the packaging for certification as manufacturing practices can vary. This makes them a great option for individuals with gluten sensitivities who wish to indulge in sweet treats like chocolate-covered pretzels or fruits, ensuring no gluten-related concerns while enjoying delicious desserts. -
Question:
Can I store leftover melted Milk Chocolate Melting Wafers?
Answer: Storing leftover melted Milk Chocolate Melting Wafers is possible but requires proper care. Allow them to cool slightly and then transfer to an airtight container. Once cooled, they can be reheated in a microwave or double boiler. This flexibility enables you to save melted chocolate for future projects, whether you’re coating more treats or decorating desserts later. -
Question:
What desserts can I use Milk Chocolate Melting Wafers for?
Answer: Milk Chocolate Melting Wafers are versatile and can be used for a wide range of desserts, from cake pops and chocolate-dipped strawberries to pretzel rods and dessert bars. Their smooth coating makes them perfect for creating visually stunning and delicious treats that are ideal for parties, gatherings, or personal indulgence, allowing for endless creative possibilities in dessert decoration. -
Question:
Where can I buy Milk Chocolate Melting Wafers | 1 LB Bulk Value Pack in Kenya?
Answer: You can buy Milk Chocolate Melting Wafers | 1 LB Bulk Value Pack on Ubuy. Ubuy offers a convenient online shopping platform with a variety of products, including gourmet baking essentials like melting wafers. By shopping through Ubuy, you can find quality products and have them delivered directly to your door, making it easy to stock up on these essential baking supplies. -
Question:
Are Milk Chocolate Melting Wafers the same as chocolate chips?
Answer: No, Milk Chocolate Melting Wafers and chocolate chips are not the same. Melting wafers are designed for easy melting and coating, while chocolate chips often contain stabilizers to help them maintain their shape during baking. This is why wafers are preferred for coating and dipping since they create a smoother finish and a more manageable consistency for various dessert applications.
Office Roast Chocolates Editorial Review
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KES 3377
Order now and get it around Wednesday, October 07
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Premium milk chocolate wafers for smooth melting and glossy coating.
- Ideal for dipping, coating, and molding desserts.
- Convenient 1 LB bulk pack for ample supply for celebrations.
- Perfect for small businesses and holiday treats preparation.
- Achieves clean coatings and beautiful presentation every time.
- Reliable texture and rich creamy flavor for bakery-quality results.
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